Ingredients
1 servings
- •10 fluid ounces milk, or to taste
- •2 teaspoons brown sugar
- •1 teaspoon vanilla extract
- •1.5 fluid ounces rum
- •1 teaspoon butter
- •1 pinch ground nutmeg
Instructions
- Fill a microwave-safe mug with milk; stir in brown sugar and vanilla extract.
- Heat milk mixture in microwave until almost boiling, about 1 minute. Stir rum into milk mixture and float butter on top; sprinkle with nutmeg.
Nutritional Facts
Per 1 servings
- Calories: 338
- Carbohydrate: 24g
- Fat: 10g
- Fiber: 0g
- Protein: 10g
- Sugar: 24g