Ingredients
16 servings
- •2 cups white sugar
- •1.5 cups all-purpose flour
- •1 cup butter, melted
- •4 eggs
- •0.5 cup cocoa powder
- •1 teaspoon vanilla extract
- •0.5 teaspoon baking powder
- •0.5 teaspoon salt
- •0.5 cup walnut halves
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
- Mix sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt in a large bowl until combined. Spread the batter into the prepared pan. Decorate with walnut halves.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 20 to 30 minutes; cool before slicing into squares.
Nutritional Facts
Per 16 servings
- Calories: 268
- Carbohydrate: 36g
- Fat: 14g
- Fiber: 1g
- Protein: 2g