Peach Salsa with Habaneros

Peach Salsa with Habaneros

Recipe by It's A New Day from allrecipes.com

Appetizer 2 Hr. 15 Mins.

Ingredients

4

4 servings

  • 3 large ripe peaches, peeled and diced
  • 1 lime, juiced
  • 2 tablespoons minced red onion
  • ½ habanero pepper, seeded and minced, or more to taste
  • 1 tablespoon brown sugar
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground cloves
  • salt and ground black pepper to taste

Instructions

  • Combine peaches, lime juice, red onion, habanero pepper, sugar, cinnamon, cloves, salt, and pepper in a bowl, stirring gently so peaches don't get bruised. Cover and refrigerate so flavors can meld, at least 2 hours.

Nutritional Facts

Per 4 servings

  • Calories: 46
  • Carbohydrate: 12g
  • Fat: 0g
  • Fiber: 1g
  • Protein: 0g
  • Sugar: 10g

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