Ingredients
6
6 servings
- •4 fresh peaches - peeled, pitted, and diced
- •0.25 red onion, finely chopped
- •1 tablespoon chopped fresh cilantro
- •1 lime, juiced
- •1 teaspoon white sugar
Instructions
- Mix peaches, onion, and cilantro together in a large bowl; drizzle with lime juice. Sprinkle salsa with sugar; toss to coat. Refrigerate for 30 minutes before serving.
Nutritional Facts
Per 6 servings
- Calories: 23
- Carbohydrate: 6g
- Fiber: 0g
- Protein: 0g
- Sugar: 5g
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