Seafood Sandwich

Seafood Sandwich

Recipe by Erin J from allrecipes.com

Sandwich 50 Mins.

Ingredients

2

2 servings

  • 1 (8 ounce) package imitation crab or lobster meat
  • 0.25 cup mayonnaise
  • 1 tablespoon finely chopped red onion
  • 1 teaspoon lemon juice
  • 0.25 teaspoon OLD BAY® Seasoning
  • 1 tablespoon butter, softened
  • 2 hot dog buns

Instructions

  • Flake crabmeat into a medium bowl. Mix in mayonnaise, onion, lemon juice, and seasoning. Cover and refrigerate until flavors mingle, about 30 minutes.
  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Spread butter on the inside of the hot dog buns.
  • Toast buns under the preheated broiler. Remove from the oven, fill with crab salad, and serve.

Nutritional Facts

Per 2 servings

  • Calories: 478
  • Carbohydrate: 40g
  • Fat: 30g
  • Fiber: 2g
  • Protein: 13g
  • Sugar: 10g

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