Ingredients
12
12 servings
- •1 pound ground ham
- •1.5 pounds lean ground beef
- •1 egg
- •1 cup milk
- •1 cup bread crumbs
- •0.5 teaspoon salt
- •ground black pepper to taste
- •0.5 cup packed brown sugar
- •0.5 cup water
- •1 teaspoon ground mustard
- •0.25 cup distilled white vinegar
Instructions
- Combine ham, beef, egg, milk, bread crumbs, salt, and pepper. Form into loaf. Place in a casserole dish.
- Combine brown sugar, water, mustard, and vinegar in a small saucepan over medium high heat. Bring to boil, and boil for 10 minutes. Pour over loaf.
- Bake at 350 degrees F (175 degrees C) until done, about 1 hour, basting occasionally.
Nutritional Facts
Per 12 servings
- Calories: 341
- Carbohydrate: 17g
- Fat: 20g
- Fiber: 0g
- Protein: 23g
- Sugar: 10g
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