Ham Loaf II

Ham Loaf II

Recipe by Penny Savage from allrecipes.com

Dinner 2 Hr. 45 Mins.

Ingredients

8

8 servings

  • 1 pound ground smoked ham
  • 0.75 pound ground pork
  • 2 eggs
  • 1 cup dry bread crumbs
  • 0.25 cup brown sugar
  • 1 tablespoon prepared mustard
  • 1 teaspoon soy sauce

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix ham, ground pork, eggs, and bread crumbs in a bowl. Mix in enough bread crumbs to make it all stick together. Put in a loaf pan and bake for about 1 hour to 1 1/2 hours. Glaze the last 15 minutes of baking.
  • To make glaze: Mix brown sugar, mustard and soy sauce together in a bowl.

Nutritional Facts

Per 8 servings

  • Calories: 317
  • Carbohydrate: 14g
  • Fat: 19g
  • Fiber: 1g
  • Protein: 22g
  • Sugar: 5g

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