Strawberry Shortcake Watermelon Pizza
Recipe by Katherine Martinelli from allrecipes.com
Dessert 20 Mins.
Ingredients
8
8 servings
- •8 ounces fresh strawberries, hulled and sliced
- •1 tablespoon sugar
- •1 center-cut slice of watermelon, about 1 inch thick
- •1 cup whipped cream, or to taste
Instructions
- Mix strawberries and sugar together in a medium bowl until the strawberries are thoroughly coated. Allow the strawberries to macerate for 10 to 20 minutes.
- Cut the round watermelon slice into 8 wedges, and keep them together. Pat dry with a paper towel or clean dish towel.
- Spray or spoon the whipped cream onto the center of the watermelon round; don't be afraid to pile it on, as the cream will sink under the weight of the strawberries.
- Spoon the macerated strawberries and their juices over the whipped cream and serve immediately.
Nutritional Facts
Per 8 servings
- Calories: 169
- Carbohydrate: 17g
- Fat: 11g
- Fiber: 1g
- Protein: 2g
- Sugar: 14g
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