Ingredients
4
4 servings
- •0.5 cup water
- •0.25 cup Worcestershire sauce
- •0.25 cup soy sauce
- •2 tablespoons prepared yellow mustard
- •1 tablespoon minced onion
- •0.5 teaspoon minced garlic
- •0.25 teaspoon red pepper flakes
Instructions
- Combine water, Worcestershire sauce, soy sauce, mustard, onion, garlic, and red pepper flakes in a bowl.
Nutritional Facts
Per 4 servings
- Calories: 29
- Carbohydrate: 5g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 2g
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