Ingredients
24
24 servings
- •3 tablespoons onion powder
- •3 tablespoons dried thyme
- •3 tablespoons ground allspice
- •3 tablespoons cracked black pepper
- •2 tablespoons turbinado sugar
- •2 tablespoons garlic powder
- •1.5 tablespoons sea salt
- •1 tablespoon ground ginger
- •1 tablespoon ground cinnamon
- •1 tablespoon ground nutmeg
- •1 tablespoon cayenne pepper
- •1 tablespoon dried marjoram
- •1 tablespoon dried sage
- •1 tablespoon dried rosemary
Instructions
- Whisk together onion powder, thyme, allspice, black pepper, turbinado sugar, garlic powder, sea salt, ginger, cinnamon, nutmeg, cayenne pepper, marjoram, sage, and rosemary in a bowl until well combined. Store the finished seasoning in a sealed glass jar to maintain its intense aroma and freshness.
Nutritional Facts
Per 24 servings
- Calories: 235
- Carbohydrate: 53g
- Fat: 5g
- Fiber: 14g
- Protein: 6g
- Sugar: 19g
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