Ingredients
2
2 servings
- •1 (15 ounce) can peas, drained
- •0.25 cup minced red onion
- •0.25 cup shredded Cheddar cheese
- •1 large hard-boiled egg, chopped
- •1 teaspoon garlic powder
- •1 teaspoon salt
- •0.25 teaspoon ground black pepper
- •0.25 teaspoon ground paprika
- •0.5 cup creamy salad dressing (such as Miracle Whip®), or to taste
Instructions
- Combine peas, onion, Cheddar cheese, egg, garlic powder, salt, pepper, and paprika in a bowl. Add enough creamy salad dressing so that the mixture is coated thoroughly.
Nutritional Facts
Per 2 servings
- Calories: 398
- Carbohydrate: 31g
- Fat: 24g
- Fiber: 7g
- Protein: 14g
- Sugar: 16g
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