Ingredients
6 servings
- •1 (6 ounce) package baby spinach
- •1 red bell pepper, chopped
- •0.5 cup grated Parmesan cheese
- •0.25 cup olive oil
- •0.25 cup rice vinegar
Instructions
- Combine baby spinach, red bell pepper, and Parmesan cheese in a large bowl.
- Whisk olive oil and rice vinegar together in a small bowl; pour over spinach mixture, toss well and serve.
Nutritional Facts
Per 6 servings
- Calories: 128
- Carbohydrate: 3g
- Fat: 12g
- Fiber: 1g
- Protein: 4g
- Sugar: 1g