Ingredients
4
4 servings
- •1 (10 ounce) package pre-washed fresh spinach
- •1 cup fresh green peas
- •0.25 cup olive oil
- •1.5 lemons, juiced
- •0.25 cup crumbled feta cheese
- •salt and pepper to taste
Instructions
- In a large bowl, toss together the spinach, peas and olive oil until evenly coated. Add the lemon juice, feta and salt and pepper, and toss again.
Nutritional Facts
Per 4 servings
- Calories: 198
- Carbohydrate: 13g
- Fat: 16g
- Fiber: 5g
- Protein: 6g
- Sugar: 1g
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