Ingredients
36
36 servings
- •1 (10 ounce) package chopped frozen broccoli, thawed
- •1 (6 ounce) package chicken flavored dry stuffing mix
- •0.5 cup grated Parmesan cheese
- •1 medium onion, chopped
- •6 eggs, beaten
- •0.75 cup margarine, melted
- •1 teaspoon ground black pepper
- •0.5 teaspoon garlic salt
Instructions
- Place broccoli in a medium saucepan with enough water to cover. Cover, and bring to a boil. Cook 5 minutes. Uncover, and continue cooking 2 to 3 minutes, until tender. Remove from heat, drain, and cool.
- In a large bowl, mix broccoli, stuffing mix, Parmesan cheese, onion, eggs, margarine, pepper, and garlic salt. Cover, and chill in the refrigerator approximately 1 hour, until moisture has been absorbed.
- Preheat the oven to 325 degrees F (165 degrees C).
- Roll chilled mixture into 1-inch balls and arrange on a medium baking sheet.
- Bake 15 to 20 minutes in the preheated oven, until browned.
Nutritional Facts
Per 36 servings
- Calories: 71
- Carbohydrate: 4g
- Fat: 5g
- Fiber: 1g
- Protein: 2g
- Sugar: 1g
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