Spicy Cranberry Salsa

Spicy Cranberry Salsa

Recipe by RJStasiak from allrecipes.com

Appetizer 4 Hr. 20 Mins.

Ingredients

6

6 servings

  • 2 cups chopped cranberries
  • 1 small apple - peeled, cored, and finely chopped
  • 1 orange - peeled, sectioned, seeded, and finely chopped
  • ⅓ cup white sugar
  • 1 shallot, finely chopped
  • 1 jalapeno pepper, seeded and finely chopped, or more to taste
  • 1 green onion, thinly sliced
  • 1 tablespoon freshly squeezed lime juice
  • 1 tablespoon white wine vinegar

Instructions

  • Mix cranberries, apple, orange, sugar, shallot, jalapeno pepper, green onion, lime juice, and vinegar together in a bowl. Cover bowl with plastic wrap and refrigerate for flavors to blend, 4 to 24 hours.

Nutritional Facts

Per 6 servings

  • Calories: 77
  • Carbohydrate: 20g
  • Fat: 0g
  • Fiber: 2g
  • Protein: 1g
  • Sugar: 15g

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