Ingredients
1
1 servings
- •1 banana
- •½ cup greek yogurt
- •1 tablespoon natural peanut butter
- •1 tablespoon fruit preserves
- •1 tablespoon granola
- •2 tablespoons blueberry
- •¼ cup whipped cream, optional
- •1 cherry, optional
Instructions
- Slice the banana in half lengthwise, then place on a plate or in a bowl.
- Using an ice cream scoop, scoop 2 dollops of Greek yogurt on top of the sliced banana
- Drizzle the peanut butter and berry preserves over the yogurt.
- Sprinkle the granola and blueberries on top.
- Top the whole thing with a dollop of whipped cream and a cherry.
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 486
- Carbohydrate: 77g
- Fat: 14g
- Fiber: 7g
- Protein: 18g
- Sugar: 48g
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