Ingredients
35
35 servings
- •1 cup soy milk
- •1 tablespoon apple cider vinegar
- •0.5 tablespoon Dijon mustard
- •1 teaspoon sea salt, or to taste
- •1.5 cups sunflower oil, or more as needed
Instructions
- Combine soy milk, apple cider vinegar, Dijon mustard, and sea salt in a blender; blend until smooth. Slowly add oil in a thin steady stream while the blender is running until mayonnaise is thick, but still runny.
Nutritional Facts
Per 35 servings
- Calories: 87
- Carbohydrate: 1g
- Fat: 10g
- Protein: 0g
- Sugar: 0g
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