Ingredients
4 servings
- •1 pound ground beef
- •1 small onion, diced
- •0.5 cup chili sauce
- •0.5 cup ketchup
- •0.5 cup water
- •0.33333334326744 cup sweet pickle relish
- •0.25 cup brown sugar
- •1 tablespoon yellow mustard
Instructions
- Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix chili sauce, ketchup, water, pickle relish, brown sugar, and mustard into the ground beef mixture; bring to a boil. Reduce heat and simmer until flavors are blended, about 15 minutes.
Nutritional Facts
Per 4 servings
- Calories: 392
- Carbohydrate: 39g
- Fat: 18g
- Fiber: 1g
- Protein: 21g
- Sugar: 31g