Ingredients
16
16 servings
- •2 cups mayonnaise
- •1 (10 ounce) package frozen chopped spinach, thawed and drained
- •½ cup chopped green onion
- •½ cup chopped fresh parsley
- •½ teaspoon salt
- •½ teaspoon ground black pepper
Instructions
- Stir mayonnaise, spinach, green onion, parsley, salt, and black pepper together in a bowl until well mixed.
Nutritional Facts
Per 16 servings
- Calories: 204
- Carbohydrate: 2g
- Fat: 22g
- Fiber: 1g
- Protein: 1g
- Sugar: 1g
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