Apple, Pecan, Cranberry, and Avocado Spinach Salad with Balsamic Dressing
Recipe by teenbeauty from allrecipes.com
Lunch 10 Mins.
Ingredients
1
1 servings
- •1 cup baby spinach leaves
- •1 tablespoon dried cranberries
- •1 tablespoon chopped salted pecans
- •0.5 apple, cored and diced
- •1 tablespoon diced red onion
- •2 tablespoons grated carrot
- •0.25 avocado, peeled and diced
- •1 tablespoon balsamic vinaigrette salad dressing, or to taste
Instructions
- Place spinach, cranberries, pecans, apple, onion, carrot, and avocado into a bowl. Drizzle with balsamic vinaigrette, and toss to coat.
Nutritional Facts
Per 1 servings
- Calories: 251
- Carbohydrate: 26g
- Fat: 17g
- Fiber: 7g
- Protein: 3g
- Sugar: 15g
Related Recipes
Spinach Salad with Pomegranate Cranberry Dressing
Cranberry Pecan Salad
Spinach Salad with Peaches and Pecans
Apple, Pomegranate, and Pecan Salad
Spinach with Pecans
Apple-Cranberry Salad
Citrus Spinach Salad with Feta and Cranberry Dressing
Strawberry and Spinach Salad with Honey Balsamic Vinaigrette
Cranberry Apple Pecan Quinoa Salad
Fall Salad with Maple-Balsamic Dressing
Chicken, Cranberry, And Pear Spinach Salad
