Strawberry and Spinach Salad with Honey Balsamic Vinaigrette
Recipe by Shelby Cady from allrecipes.com
15 Mins.
Ingredients
4
4 servings
- •1 bunch fresh spinach
- •1 cup sliced fresh strawberries
- •0.5 cup crumbled Gorgonzola cheese
- •0.5 cup raw pecans
- •0.25 cup balsamic vinegar
- •2 tablespoons honey
- •0.5 cup olive oil
- •salt and ground black pepper to taste
Instructions
- Combine spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
- Stir together balsamic vinegar and honey in a medium bowl; slowly stream in olive oil while whisking continuously. Season with salt and pepper.
- Drizzle dressing over spinach mixture just before serving.
Nutritional Facts
Per 4 servings
- Calories: 491
- Carbohydrate: 19g
- Fat: 44g
- Fiber: 4g
- Protein: 9g
- Sugar: 14g
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