Easy Meatloaf

Easy Meatloaf

Recipe by Janet Shum from allrecipes.com

Dinner 1 Hr. 15 Mins.

Ingredients

8

8 servings

  • 1.5 pounds ground beef
  • 1 egg
  • 1 onion, chopped
  • 1 cup milk
  • 1 cup dried bread crumbs
  • salt and pepper to taste
  • 0.333 cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
  • Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.
  • Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.
  • Bake in the preheated oven until no longer pink in the center, about 1 hour.

Nutritional Facts

Per 8 servings

  • Calories: 372
  • Carbohydrate: 19g
  • Fat: 25g
  • Fiber: 1g
  • Protein: 18g
  • Sugar: 9g

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