Ingredients
8 servings
- •1.5 pounds ground beef
- •1 egg
- •1 onion, chopped
- •1 cup milk
- •1 cup dried bread crumbs
- •salt and pepper to taste
- •0.333 cup ketchup
- •2 tablespoons brown sugar
- •2 tablespoons prepared mustard
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
- Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.
- Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.
- Bake in the preheated oven until no longer pink in the center, about 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 372
- Carbohydrate: 19g
- Fat: 25g
- Fiber: 1g
- Protein: 18g
- Sugar: 9g