Ingredients
10
10 servings
- •2 tablespoons dried basil
- •2 tablespoons dried oregano
- •2 tablespoons dried thyme
- •2 tablespoons dried marjoram
- •1 tablespoon dried rosemary
- •1 tablespoon dried sage
Instructions
- In a food processor, combine basil, oregano, thyme, marjoram, rosemary and sage. Blend for 1 minute, or until desired consistency is achieved.
Nutritional Facts
Per 10 servings
- Calories: 10
- Carbohydrate: 2g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 0g
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