Ingredients
16
16 servings
- •2 (9 inch) prepared graham cracker crusts
- •1 (3 ounce) package lemon flavored Jell-O®
- •1 cup boiling water
- •1 (12 fluid ounce) can evaporated milk, chilled
- •1 cup white sugar
- •6 tablespoons lemon juice
- •1 cup crushed pineapple, drained
- •2 tablespoons maraschino cherries, chopped
Instructions
- Dissolve gelatin in boiling water. Set aside to cool.
- In a large mixing bowl, whip the chilled evaporated milk. Mix in sugar and lemon juice. Add cooled gelatin mixture and whip until all ingredients are thoroughly combined. Stir in crushed pineapple.
- Pour half of mixture into each crust. Chill before serving. Garnish with chopped maraschino cherries if desired.
Nutritional Facts
Per 16 servings
- Calories: 260
- Carbohydrate: 43g
- Fat: 9g
- Fiber: 1g
- Protein: 3g
- Sugar: 33g
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