Ingredients
6
6 servings
- •4 ½ cups prepared lemonade
- •4 1/2-cup capacity ice pop tray
- •6 popsicle sticks
Instructions
- Pour 3/4 cup lemonade into each ice pop cavity, leaving 1/2 inch clear at the top. Transfer ice pop tray carefully to the freezer. Freeze for 1 1/2 hour. Insert a popsicle stick into each ice pop. Freeze until solid, about 1 1/2 hour more.
Nutritional Facts
Per 6 servings
- Calories: 74
- Carbohydrate: 19g
- Fat: 0g
- Protein: 0g
- Sugar: 19g
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