Ingredients
16
16 servings
- •1 ½ cups mayonnaise
- •⅓ cup apple cider vinegar
- •1 tablespoon Worcestershire sauce
- •1 tablespoon lemon juice
- •1 tablespoon brown mustard
- •1 tablespoon prepared horseradish
- •1 tablespoon garlic powder
- •1 teaspoon salt
- •1 teaspoon ground black pepper
- •½ teaspoon chipotle chile powder
- •½ teaspoon smoked paprika
- •½ teaspoon cayenne pepper
Instructions
- Combine mayonnaise, apple cider vinegar, Worcestershire sauce, lemon juice, mustard, horseradish, garlic powder, salt, pepper, chipotle pepper, paprika, and cayenne pepper in a bowl. Whisk until thoroughly combined. Let sit for 1 hour before using.
Nutritional Facts
Per 16 servings
- Calories: 154
- Carbohydrate: 2g
- Fat: 17g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g
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