Cretons

Cretons

Recipe by Nans from allrecipes.com

Dinner 1 Hr. 20 Mins.

Ingredients

12

12 servings

  • 1 pound ground pork
  • 1 cup milk
  • 1 onion, chopped
  • chopped garlic
  • 1 pinch ground cloves
  • 1 pinch ground allspice
  • salt and pepper, to taste
  • 0.25 cup dry bread crumbs

Instructions

  • Cook ground pork, milk, onion, garlic, cloves, allspice, salt, and pepper in a large saucepan over medium heat for about 1 hour. Stir in bread crumbs and cook for 10 more minutes. Adjust seasonings to taste. Transfer to a small container and keep refrigerated.

Nutritional Facts

Per 12 servings

  • Calories: 101
  • Carbohydrate: 4g
  • Fat: 6g
  • Fiber: 0g
  • Protein: 8g
  • Sugar: 2g

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