Ingredients
2
2 servings
- •1 mango - peeled, seeded, and diced
- •0.5 jalapeno pepper, seeded and minced
- •0.25 small onion, chopped
- •0.125 green bell pepper, chopped
- •2 teaspoons finely chopped mint, or to taste
- •1 tablespoon lemon juice, or as needed
- •1 teaspoon honey
- •0.5 teaspoon red pepper flakes, or to taste
Instructions
- Combine mango, jalapeno, onion, bell pepper, and mint in a bowl. Mix to combine. Season with lemon juice, honey, and red pepper flakes. Mix well.
Nutritional Facts
Per 2 servings
- Calories: 71
- Carbohydrate: 18g
- Fat: 0g
- Fiber: 2g
- Protein: 1g
- Sugar: 15g
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