Mixed Salad with Mango Dressing

Name: Mixed Salad with Mango Dressing
Total time: 20
Yield: 4
Ingredients: 0.5 head lettuce, cut into bite-size pieces; 1 medium green bell pepper, sliced; 1 medium tomato, sliced and seeded; 1 small white onion, sliced; 1 ripe mango, peeled and pitted; 0.5 cup water; 0.33333334326744 cup extra-virgin olive oil; 0.25 cup freshly squeezed lemon juice; 2 slices white onion, or to taste; 2 tablespoons honey; 2 teaspoons chopped fresh basil; salt and ground black pepper to taste

Recipe by Marilyn Delos Santos-Mones from allrecipes.com

Dinner,Lunch 20 Mins.

Ingredients

4 servings

•

0.5 head lettuce, cut into bite-size pieces
•

1 medium green bell pepper, sliced
•

1 medium tomato, sliced and seeded
•

1 small white onion, sliced
•

1 ripe mango, peeled and pitted
•

0.5 cup water

•

0.33333334326744 cup extra-virgin olive oil
•

0.25 cup freshly squeezed lemon juice
•

2 slices white onion, or to taste
•

2 tablespoons honey
•

2 teaspoons chopped fresh basil
•

salt and ground black pepper to taste

Instructions

Mix lettuce, bell pepper, tomato, and onion together in a bowl. Set salad aside.
Combine mango, water, oil, lemon juice, onion slices, honey, basil, salt, and pepper for dressing in an electric blender; blend until smooth.
Add some of the dressing to the salad to moisten. Serve with remaining dressing on the side; add according to preference.