Ingredients
4
4 servings
- •2 cups milk
- •3 large eggs
- •0.5 cup white sugar
- •1 teaspoon vanilla extract
- •0.125 teaspoon salt
- •0.75 cup wheat and barley nugget cereal (e.g. Grape-Nuts™)
- •2 tablespoons butter or margarine, cut into small pieces
- •0.5 teaspoon ground nutmeg
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Beat together milk, eggs, sugar, vanilla, and salt in a large bowl until well combined; pour into a baking dish. Sprinkle with cereal; dot with butter. Gently set the baking dish into a larger baking dish. Pour enough hot water into the larger dish to reach at least 1 inch up the sides of the inner dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Sprinkle with nutmeg to serve.
Nutritional Facts
Per 4 servings
- Calories: 345
- Carbohydrate: 49g
- Fat: 12g
- Fiber: 2g
- Protein: 11g
- Sugar: 34g
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