Ingredients
12
12 servings
- •0.33333334326744 cup vegetable oil
- •1.5 cups mashed bananas
- •0.5 teaspoon vanilla extract
- •3 eggs
- •2.3333332538605 cups baking mix
- •1 cup white sugar
- •0.5 cup chopped walnuts
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Generously grease the bottom of a 9 x 5 inch loaf pan.
- Measure oil, bananas, vanilla, eggs, baking mix, sugar, and nuts into a large bowl. Beat vigorously with a spoon for about 30 seconds. Pour the batter into the prepared pan.
- Bake until a wooden pick inserted in center comes out clean, about 55 to 65 minutes. Cool for 5 minutes in the pan. Loosen sides of loaf from the pan. Remove to a wire rack to cool completely.
Nutritional Facts
Per 12 servings
- Calories: 272
- Carbohydrate: 41g
- Fat: 11g
- Fiber: 1g
- Protein: 5g
- Sugar: 21g
Related Recipes
Quick Banana Nut Bread
Easy Banana Bread
Easy Banana Bread
Simple Banana Bread
Low-Fat Banana Bread
Organic Banana Bread
Really Rich Banana Bread
Banana Bread - Quick Bread for Machines
Banana Bread
Creamy Banana Bread
Banana Nut Bread I
