Ingredients
1 servings
- •2 cups frozen mango chunks
- •0.5 cup unsweetened almond milk
- •2 packets stevia sugar substitute (such as Truvia®)
- •1 teaspoon vanilla extract
Instructions
- Combine frozen mangoes, almond milk, sweetener, and vanilla extract in a high-capacity blender, such as a Vitamix®. Blend until mixture has the consistency of ice cream, 45 to 60 seconds.
Nutritional Facts
Per 1 servings
- Calories: 261
- Carbohydrate: 63g
- Fat: 2g
- Fiber: 7g
- Protein: 2g
- Sugar: 53g