Ingredients
4
4 servings
- •2 cups water
- •1 teaspoon instant beef bouillon granules
- •2 teaspoons dried minced onion
- •½ teaspoon dried thyme
- •½ teaspoon dried marjoram
- •¼ teaspoon dried rosemary
- •1 cup white rice
Instructions
- Mix water, beef bouillon, onion, thyme, marjoram, and rosemary together in a saucepan; bring to a boil. Add rice, reduce heat to medium-low, cover, and simmer until water is absorbed and rice is tender, 15 to 20 minutes.
Nutritional Facts
Per 4 servings
- Calories: 173
- Carbohydrate: 38g
- Fat: 0g
- Fiber: 1g
- Protein: 4g
- Sugar: 0g
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