Italian Green Beans with Blue Cheese
Recipe by judy2304 from allrecipes.com
Dinner,Side Dish 20 Mins.
Ingredients
5
5 servings
- •1.5 pounds fresh green beans, cut into 1 1/2 inch pieces
- •1 tablespoon olive oil
- •1 tablespoon garlic, minced
- •0.5 teaspoon dried oregano
- •0.5 teaspoon dried thyme
- •0.25 teaspoon salt
- •0.5 cup crumbled blue cheese
Instructions
- Combine beans, olive oil, garlic, oregano, thyme, and salt in a microwave-safe dish.
- Cover and cook in the microwave on high, stirring twice, until beans are tender, 7 to 9 minutes. Stir in blue cheese. Serve immediately.
Nutritional Facts
Per 5 servings
- Calories: 117
- Carbohydrate: 11g
- Fat: 7g
- Fiber: 5g
- Protein: 6g
- Sugar: 2g
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