Green Beans with Herb Dressing

Name: Green Beans with Herb Dressing
Total time: 30
Yield: 12
Ingredients: 6 green onions, chopped; 1 clove garlic, minced; 0.33000001311302 cup olive oil; 3 tablespoons lemon juice; 1 teaspoon salt; 1 teaspoon white sugar; 1 teaspoon dry mustard; 0.25 teaspoon dried basil; 0.25 teaspoon dried oregano; 0.25 teaspoon dried marjoram; 0.25 teaspoon ground black pepper; 2 pounds fresh green beans, trimmed and snapped

Recipe by Andrew and Amy Welch from allrecipes.com

Dinner,Side Dish 30 Mins.

Ingredients

12 servings

•

6 green onions, chopped
•

1 clove garlic, minced
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0.33000001311302 cup olive oil
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3 tablespoons lemon juice
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1 teaspoon salt
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1 teaspoon white sugar

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1 teaspoon dry mustard
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0.25 teaspoon dried basil
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0.25 teaspoon dried oregano
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0.25 teaspoon dried marjoram
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0.25 teaspoon ground black pepper
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2 pounds fresh green beans, trimmed and snapped

Instructions

In a medium bowl, mix green onions, garlic, olive oil, lemon juice, salt, white sugar, mustard, basil, oregano, marjoram and pepper.
Place green beans in a steaming basket. Steam in a medium saucepan over boiling water 5 minutes, or to desired tenderness.
Place green beans in a medium serving dish. Pour dressing mixture over the beans.