Easy 3-Ingredient Cranberry Dessert
Recipe by VHALLCLARKE from allrecipes.com
Dessert 4 Hr. 10 Mins.
Ingredients
10
10 servings
- •1 (16 ounce) can whole berry cranberry sauce
- •1 (14 ounce) can sweetened condensed milk
- •1 (16 ounce) package frozen whipped topping (such as Cool Whip®), thawed
Instructions
- Mix cranberry sauce and condensed milk together in a bowl. Slowly mix in whipped topping until combined. Transfer to a pretty serving dish, cover, and refrigerate for 4 to 8 hours. Serve cold.
Nutritional Facts
Per 10 servings
- Calories: 332
- Carbohydrate: 48g
- Fat: 15g
- Fiber: 1g
- Protein: 4g
- Sugar: 43g
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