Ingredients
8
8 servings
- •1 (32 fluid ounce) container vanilla Greek yogurt, divided
- •2 cups frozen blueberries
- •8 ounces cinnamon granola
Instructions
- Place 4 ounces of yogurt in the bottom of 8 round, lidded containers. Place 1/4 cup blueberries in each container. Top each with 1 ounce granola. Cover containers and refrigerate until ready to serve.
Nutritional Facts
Per 8 servings
- Calories: 254
- Carbohydrate: 35g
- Fat: 9g
- Fiber: 4g
- Protein: 10g
- Sugar: 24g
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