Ingredients
12
12 servings
- •4 tablespoons peanut butter
- •4 tablespoons honey
- •2 cups granola
- •2 ½ cups greek yogurt, 4 single-serving cups for different flavors
- •strawberry, for garnish
- •blueberry, for garnish
- •dark chocolate, chunks, for garnish
Instructions
- Heat peanut butter and honey in microwave for approximately 30 seconds, or until melted.
- In a medium sized bowl, pour melted peanut butter and honey over granola and stir to combine.
- Spoon granola mix evenly into 12 lined muffin cups, pressing firmly into the bottom.
- Top each cup with about 1.5 ounces (45g or ⅓ of a single-serving container) of yogurt.
- Top each cup with strawberries, blueberries and dark chocolate chunks.
- Cover tightly with foil and freeze for at least 2 hours.
- Keep frozen and allow to thaw for a few minutes before eating. Wrap individually in foil for an easy on-the-go snack.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 197
- Carbohydrate: 25g
- Fat: 7g
- Fiber: 2g
- Protein: 7g
- Sugar: 16g
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