Swedish Crisp Waffles (Frasvafflor)
Recipe by TheBestRecipeFor from allrecipes.com
Breakfast 50 Mins.
Ingredients
8
8 servings
- •2 cups all-purpose flour
- •1 tablespoon white sugar
- •1 teaspoon salt
- •1 teaspoon baking powder
- •1 ¼ cups milk
- •½ cup unsalted butter, melted and cooled
- •½ cup heavy cream
- •½ cup lemon-lime flavored carbonated beverage
Instructions
- Preheat a waffle iron according to manufacturer's instructions.
- Sift flour, sugar, salt, and baking powder together in a bowl. Whisk in milk, butter, and heavy cream; stir in soda.
- Cook in batches in the preheated waffle iron until waffles are golden brown and the iron stops steaming, about 5 minutes.
Nutritional Facts
Per 8 servings
- Calories: 299
- Carbohydrate: 30g
- Fat: 18g
- Fiber: 1g
- Protein: 5g
- Sugar: 4g
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