Ingredients
6
6 servings
- •1 (16 ounce) package uncooked spaghetti
- •2 (24 ounce) jars RAGÚ® Old World Style® Traditional Sauce
- •2 cups mozzarella cheese
- •1 (8 ounce) package cream cheese
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain.
- Heat the sauce in a saucepan over medium heat. Add the cream cheese and stir until melted. Pour pasta and sauce into an oven-safe baking dish and mix well.
- Bake for 30 minutes. Remove from oven and top with mozzarella cheese. Bake until the sauce is thick and the cheese is melted, 10 to 15 minutes.
Nutritional Facts
Per 6 servings
- Calories: 630
- Carbohydrate: 76g
- Fat: 25g
- Fiber: 17g
- Protein: 25g
- Sugar: 3g
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