Ingredients
4
4 servings
- •¼ cup olive oil
- •2 limes, juiced
- •2 tablespoons capers
- •2 tablespoons chopped fresh parsley
- •1 clove garlic, minced
- •salt and ground black pepper to taste
Instructions
- Whisk olive oil, lime juice, capers, parsley, garlic, salt, and pepper together in a bowl.
Nutritional Facts
Per 4 servings
- Calories: 127
- Carbohydrate: 2g
- Fat: 14g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g
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