Ingredients
8
8 servings
- •0.5 cup red wine vinegar
- •0.33333334326744 cup olive oil
- •1 tablespoon Italian seasoning
- •2 cloves garlic, crushed
- •1 teaspoon lemon juice
- •0.125 teaspoon white pepper
Instructions
- Whisk together red wine vinegar, olive oil, Italian seasoning, garlic, lemon juice, and white pepper in a small bowl until well combined. Let stand for at least 15 minutes before serving.
Nutritional Facts
Per 8 servings
- Calories: 87
- Carbohydrate: 2g
- Fat: 9g
- Fiber: 0g
- Protein: 0g
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