Ingredients
4
4 servings
- •4 fresh nectarines, pitted and halved
- •2 tablespoons unsalted butter, melted, divided
- •4 tablespoons brown sugar, divided
Instructions
- Brush each nectarine half with 1/4 tablespoon melted butter and sprinkle with 1/2 tablespoon brown sugar.
- Preheat the grill to medium heat.
- Place nectarines into an aluminum grill dish or directly onto the grill. Grill until lightly browned, turning occasionally, 3 to 5 minutes.
Nutritional Facts
Per 4 servings
- Calories: 162
- Carbohydrate: 28g
- Fat: 6g
- Fiber: 2g
- Protein: 2g
- Sugar: 24g
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