Better-Than-Olive Garden Alfredo Sauce

Name: Better-Than-Olive Garden Alfredo Sauce
Total time: 35
Yield: 4
Ingredients: 3 tablespoons sweet butter; 2 tablespoons olive oil; 2 cups heavy whipping cream; 2 cloves garlic, minced; 0.25 teaspoon ground white pepper; 0.5 cup grated Parmesan cheese; 0.75 cup shredded mozzarella cheese; 1 (12 ounce) package angel hair pasta

Recipe by str0ngwarri0r from allrecipes.com

Dinner 35 Mins.

Ingredients

4 servings

•

3 tablespoons sweet butter
•

2 tablespoons olive oil
•

2 cups heavy whipping cream
•

2 cloves garlic, minced

•

0.25 teaspoon ground white pepper
•

0.5 cup grated Parmesan cheese
•

0.75 cup shredded mozzarella cheese
•

1 (12 ounce) package angel hair pasta

Instructions

Melt butter and olive oil in a saucepan over medium-low heat. Add cream, garlic, and white pepper; bring to just under a boil. Reduce heat and simmer, stirring often, until mixture is slightly reduced, about 5 minutes.
Stir Parmesan cheese into cream mixture; simmer until sauce is thickened and smooth, 8 to 10 minutes. Add mozzarella cheese; cook and stir until melted, about 5 minutes.
While the sauce is cooking, bring a large pot of lightly salted water to a boil. Add pasta; cook, stirring occasionally, until cooked through but firm to the bite, 3 to 5 minutes.
Drain and transfer pasta to serving plates. Spoon sauce over pasta.