Ingredients
8
8 servings
- •2 pounds Italian sausage
- •0.75 cup packed brown sugar
- •1 cup chunky applesauce
- •1 onion, chopped
Instructions
- Preheat oven to 325 degrees F (165 degrees C).
- In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
- In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
- Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.
Nutritional Facts
Per 8 servings
- Calories: 501
- Carbohydrate: 29g
- Fat: 36g
- Fiber: 1g
- Protein: 16g
- Sugar: 26g
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