Bell Pepper, Tomato, and Feta Salad

Bell Pepper, Tomato, and Feta Salad

Recipe by barbara from allrecipes.com

Dinner 15 Mins.

Ingredients

4

4 servings

  • 3 tomatoes, cored and chopped
  • 1 red bell pepper, cored and sliced
  • 1 yellow bell pepper, cored and sliced
  • 1 green bell pepper, cored and sliced
  • ½ onion, thinly sliced
  • 3 ounces crumbled feta cheese, or to taste
  • 4 tablespoons canola oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon salt
  • ½ teaspoon white sugar
  • 1 pinch freshly ground black pepper to taste

Instructions

  • Combine tomatoes, all bell peppers, and onion in a large bowl. Crumble feta cheese on top.
  • Stir together oil, vinegar, salt, sugar, and black pepper in a cup. Pour over salad and toss to combine.

Nutritional Facts

Per 4 servings

  • Calories: 222
  • Carbohydrate: 10g
  • Fat: 19g
  • Fiber: 3g
  • Protein: 5g
  • Sugar: 6g

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