Sloppy Joe Mamas

Name: Sloppy Joe Mamas
Total time: 150
Yield: 6
Ingredients: 1 tablespoon olive oil, or more if needed; ½ onion, chopped; 2 cloves garlic; 2 pounds lean ground beef; ½ cup Mexican-style hot tomato sauce (such as El Pato Salsa de Chile Fresco®); ½ cup ketchup; 3 tablespoons brown sugar; 3 tablespoons Worcestershire sauce; 2 tablespoons mustard; 2 tablespoons cider vinegar; ½ teaspoon chili powder

Recipe by Me Recipies from allrecipes.com

Lunch 3 Hr. 30 Mins.

Ingredients

6 servings

•

1 tablespoon olive oil, or more if needed
•

½ onion, chopped
•

2 cloves garlic
•

2 pounds lean ground beef
•

½ cup Mexican-style hot tomato sauce (such as El Pato Salsa de Chile Fresco®)
•

½ cup ketchup

•

3 tablespoons brown sugar
•

3 tablespoons Worcestershire sauce
•

2 tablespoons mustard
•

2 tablespoons cider vinegar
•

½ teaspoon chili powder

Instructions

Heat olive oil in a large skillet over medium-high heat. Saute onion and garlic in hot oil until browned, 5 to 7 minutes. Add ground beef; cook and stir until the beef is completely browned, 7 to 10 minutes. Drain and discard grease from the skillet. Transfer beef mixture to a slow cooker.
Stir Mexican-style hot tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, cider vinegar, and chili powder into the beef mixture.
Cook on Low for 2 hours (or on High for 1 hour).