Ingredients
8 servings
- •1 pound lean ground beef
- •2 tablespoons dried minced onion
- •1 (12 ounce) bottle chili sauce (such as Heinz®)
- •2 ½ tablespoons brown sugar
- •1 tablespoon water, or as needed
- •½ cup salted butter, softened, or as needed
- •16 slices bread
- •16 slices American cheese
Instructions
- Heat a large skillet over medium-high heat. Cook and stir ground beef and minced in the hot skillet until browned and crumbly, 5 to 7 minutes.
- Add chili sauce and brown sugar. Rinse chili sauce jar with water to get the remnants of the sauce; add to the beef mixture. Stir, reduce heat, and simmer for 10 to 15 minutes. Remove from the heat.
- Butter one side of 2 slices of bread. Place one slice, butter-side down, in a new skillet over medium heat. Layer with 1 slice of American cheese, a scoop of Sloppy Joe mixture, another slice of cheese, and the second piece of bread, butter-side up. Cook until sandwich is browned on the bottom and the bottom slice of cheese is melted, 3 to 5 minutes. Flip sandwich over and repeat on the other side. Repeat to assemble and cook remaining sandwiches.
Nutritional Facts
Per 8 servings
- Calories: 585
- Carbohydrate: 32g
- Fat: 39g
- Fiber: 1g
- Protein: 27g
- Sugar: 7g