Apple Cobbler Crisp

Apple Cobbler Crisp

Recipe by optimusprime from allrecipes.com

Dessert 60 Mins.

Ingredients

8

8 servings

  • cooking spray
  • 3 McIntosh apples, cored and sliced
  • 2 teaspoons ground cinnamon, divided
  • 0.75 cup all-purpose flour
  • 0.5 cup white sugar
  • 0.5 cup brown sugar, divided
  • 0.25 cup rolled oats
  • 0.25 cup water
  • 1 egg, beaten
  • 1 tablespoon melted butter

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish with cooking spray.
  • Arrange apples in the bottom of the prepared baking dish; sprinkle with 1/2 teaspoon cinnamon.
  • Mix flour, white sugar, 1/4 cup brown sugar, oats, and 1/2 teaspoon cinnamon together in a bowl. Stir in water and egg until smooth. Spread batter evenly over apple mixture.
  • Mix remaining 1/4 cup brown sugar and remaining 1 teaspoon cinnamon together in a bowl; sprinkle over batter. Dot with butter.
  • Bake in the preheated oven until golden, 45 to 50 minutes.

Nutritional Facts

Per 8 servings

  • Calories: 205
  • Carbohydrate: 45g
  • Fat: 3g
  • Fiber: 2g
  • Protein: 3g
  • Sugar: 32g

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