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Coconut Key Lime Ice Pops
Recipe by Allison Fletcher Acosta from
allrecipes.com
Dessert
2 Hr. 10 Mins.
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Ingredients
8
8 servings
•
1 avocado, peeled and pitted
•
½ cup coconut milk
•
¼ cup agave nectar
•
¼ cup lime juice
•
2 teaspoons vanilla extract
•
¼ teaspoon salt
Instructions
Blend avocado, coconut milk, agave nectar, lime juice, vanilla extract, and salt in a blender until smooth, about 1 minute. Pour mixture into ice pop molds and freeze until solid, 2 to 3 hours.
I made it
Nutritional Facts
Per 8 servings
Calories:
103
Carbohydrate:
11g
Fat:
7g
Fiber:
2g
Protein:
1g
Sugar:
8g
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